Description
Title:
Fresh Garlic – various sizes
Description:
Fresh garlic is one of the most important ingredients in Indian, Pakistani, Asian, Mediterranean, and international cuisine.
The aromatic garlic cloves have a strong, spicy flavor and are ideal for curries, marinades, sauces, soups, rice dishes, meat dishes, vegetable stir-fries, and many other recipes.
Fresh garlic can be chopped, pressed, grated, fried, or cooked and adds an intense aroma to numerous dishes.
Ingredients:
100% fresh garlic
Net weight:
Depending on the variant: 250 g, 500 g, or 1 kg
Storage / Usage:
Store in a cool, dry, and dark place. Peel before use and chop, press, grate, or use whole depending on the recipe.