Description
Radhuni Turmeric Powder is finely ground turmeric powder with its typically warm, earthy aroma and characteristic golden-yellow color. Turmeric, also known as haldi, is one of the most important spices in Indian, Pakistani, and Bangladeshi cuisine.
Ideal for seasoning and refining curries, dal, rice dishes, vegetables, soups, marinades, and numerous masala dishes. The finely ground powder is easy to dose and provides an intense color and an authentic aroma.
Ingredients:
Ground turmeric. Please note the ingredient and allergen information on the packaging.
Net weight:
Please refer to the packaging.
Storage:
Store in a cool, dry place away from direct sunlight. Keep tightly closed after opening.
Usage:
Use to taste to season curries, dal, rice, vegetables, soups, marinades, and other Asian dishes.