Description
TRS Red Cow Peas (Adzuki beans) are dried red beans that can be used in a variety of ways in Asian, Indian, and international cuisine. They have a pleasantly mild, slightly nutty flavor and are excellent for numerous savory dishes.
The beans can be used for curries, dal, soups, stews, salads, and vegetable dishes. Their versatility makes them a practical ingredient for traditional recipes as well as everyday cooking.
Ingredients:
100% Adzuki beans (Red Cow Peas / Adzuki Beans)
Net quantity:
Depending on the selected variant: 500 g, 1 kg, or 2 kg
Storage:
Store in a cool, dry place away from direct sunlight. Keep tightly closed after opening.
Preparation:
Wash the beans thoroughly before preparation and ideally soak for several hours or overnight. Then cook completely in fresh water. Suitable for curries, soups, stews, dal, and other bean dishes.